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Sunday, November 13 • 11:00am - 12:30pm
CULINARY STAGE: WELCOME TO THE HANGOVER BRUNCH BY CHEF JULIAN BOND!

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The ‘Pick Me Up’ Smoothie
A chilled blend of BC Blueberries, Fresh Spinach, Turmeric, Ginger & Fresh Squeezed Apple juice with Banana Ice-cream.
finished with Apple Pie Moonshine (The optional Hair of the dog)

Maple Bacon and Gruyere Cheese Egg Bites
Chives and BC Free Range Eggs

Waffle Iron Shredded Potato Wedges
Caramelised Onion & Homemade Ketchup

Kedgeree (the perfect breakfast)
A Spiced Rice and Smoked Herring side dish that combine heritage of Indian & Britain to make a scrumptious Breakfast

Room Set-Up: Sit down informative tasting
Attire: Smart casual

Speakers
avatar for Julian Bond

Julian Bond

BC Restaurant Hall of Fame inductee and the inaugural recipient of Vancouver Magazine’s Mentorship Award, Chef Julian Bond has mentored well over 3000 culinary arts graduates with his most recent role of Executive Chef and Vice President of Pacific Institute of Culinary Arts (PICA... Read More →


Sunday November 13, 2022 11:00am - 12:30pm PST
Whistler Conference Centre 4010 Whistler Way, Whistler, BC